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Kaiping City conducts special inspections on food safety before the Dragon Boat Festival
  • Update:2022-06-01 20:38

The Dragon Boat Festival is approaching, and festive food such as zongzi and salted duck eggs will usher in a peak consumption. In order to strengthen food safety supervision before the Dragon Boat Festival, Kaiping Market Supervision Bureau recently organized a special inspection of food safety before the festival to ensure the food safety of the general public.

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The Municipal Market Supervision Bureau went to supermarkets and non-staple food stores to inspect all kinds of food for festivals

This special inspection focuses on food circulation areas such as zongzi production enterprises and large food shopping malls, supermarkets, and non-staple food stores.

The inspectors of the Municipal Market Supervision Bureau went deep into the production workshop, raw and auxiliary materials warehouse, and finished product warehouse of the zongzi production enterprise, focusing on the environmental sanitation of the enterprise workshop, production process control, product factory inspection, product storage, product identification and labeling, as well as zongzi leaves, glutinous rice, fresh meat, etc. The purchasing channels and certification materials of condiments and other raw and auxiliary materials were inspected, and the company was ordered to rectify immediately for the two problems found.The bureau requires enterprises to check the purchase of raw and auxiliary materials, and record the purchase ledger as required. Especially recently, the temperature is high, and attention should be paid to the storage conditions of quick-frozen, vacuum-packed and fresh dumplings. Food must be stored in strict accordance with the storage requirements, and stated on the product label.

For large food shopping malls, supermarkets, and non-staple food stores, the Municipal Market Supervision Bureau mainly conducts inspections around four aspects: inspecting the main qualifications of the operators; checking whether the operators strictly implement the purchase inspection and the system of requesting certificates and tickets; inspecting the products sold by the operators. Check whether the labels of rice dumplings, peanuts, and salted eggs meet the requirements and are within the shelf life; check whether the food storage site meets the requirements.A total of 147 farmer's markets, 23 shopping malls and supermarkets, and 303 food distributors were inspected in this operation. Two labelling problems found in the inspections have been ordered to be rectified on the spot.

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The third-party sampling company entrusted by the Municipal Market Supervision Bureau conducts sampling of the corresponding festival food in the supermarket

At the same time, the Municipal Market Supervision Bureau carried out food supervision and sampling inspections based on the consumption characteristics of the Dragon Boat Festival. A total of 308 batches of samples of edible agricultural products, processed grain products, rice dumplings, meat products, egg products, edible oil, fats and their products were sampled. There are 293 batches of qualified samples and 15 batches of unqualified samples. The unqualified food varieties and their items mainly include the unqualified acid value of black sesame and the veterinary drug residues of aquatic products.The Municipal Market Supervision Bureau has initiated verification and disposal, promptly investigated and dealt with unqualified food and its producers and operators, ordered the production and business units to take measures such as recalling and removing the shelves to control risks, and analyzed the reasons for rectification. public.

Next, the Kaiping Market Supervision Bureau will continue to strengthen food safety supervision, deal with the unqualified food found in accordance with the law, severely crack down on the illegal operation and sale of unqualified food, and keep the city's food safety bottom line.